Happy Hour.
Happy Hour Schedule
Mon to Sat – 4pm to 6pm
Sun – 3pm to 6pm
Aperitivo
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Mozzarella Sticks with Marinara Sauce $7
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Bruschetta with Roasted Tomatoes and Ricotta Cheese $5
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Beef Carpaccio with Arugula, Capers and Shaved Parmesan Cheese* $8
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Tomato and Olives -Peppered Goat Cheese with Crostini $7
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Wood-fired oven Naples-Style Meatballs $7
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Crispy Golden Calamari $8
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Baby Pork Ribs Barbeque Sauce $8
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Classic Pizza $7
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Cheese Ravioli in Asparagus Creamy Sauce $7
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Lobster Ravioli in a Creamy Zucchini and Saffron Sauce $8
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Lasagna $8
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Cajun Shrimp Fettuccine Alfredo $8
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Scotch-cured Smoked Salmon Fettuccine $8
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Ghost Pepper Bison Sliders* $9
(Muenster cheese, onions, lettuce, spicy mayo)
Draft Beer $4 Glass wine $5 Well Drinks $5
Gin and Vodka Well Martinis $6
Aperol Spritz $7
*Consuming raw or uncooked shellfish, finfish, meat or eggs creates higher risk of food illness
